Yacon Syrup Certified Organic 250g – Power Super Foods

Description Good for you, good for the planet Yacon Syrup contains FOS (fructooligosaccharides) and inulin which act as prebiotics to support healthier digestion and better gut health. Yacon Syrup has a low GI rating of 42 and may be recommended for diabetic and low calorie diets. Yacon has also been known to support regularity, satiety and weight control. Yacon Syrup contains antioxidants, amino acids (including tryptophan), phosphorus, calcium, iron, potassium, vitamins B and C in addition to soluble and insoluble fibre. Our ethicaly sourced, certified organic and fairly traded yacon syrup creates a wave of positive outcomes for small scale farmers through economic and social empowerment. Origins of Yacon Yacon is actually a species of the sunflower family, native to the Andean mountains in South America. Also known as Peruvian Ground Apple, due to it’s sweet taste and crunchy texture, yacon roots are believed to be first harvested by the Incas and have been used as food and medicine for centuries by the Peruvians. Ways to enjoy Drizzle over pancakes, yoghurt, desserts and salads or use as a sugar substitute in hot and cold drinks and to sweeten baked and raw recipes. Due to its prebiotic fructan content, excessive consumption may lead to digestive upset if sensitive. Ingredients: 100% Certified Organic Yacon Roots